$3,500.00
Farmer Tank and Chef Fred Neuville of The Fat Hen Johns Island offer up a Carolina tradition catered right to your location. Utilizing Holy City Hogs finest pigs and some of the delicious sides featured at The Fat Hen your party will be the talk of the town. Pig Pickin’ !!!
Tank shares his family secret BBQ sauce and a Holy City Hog smoked low and slow for 24+ hours. Featuring a choice of 3 sides and banana pudding or brownies from Chef Neuville.
SAMPLE MENU
Collards – Red Rice – Mac & Cheese –
Bacon Blue Cheese Cole Slaw – Corn on the Cob
Other Seasonal Options.
EVENT :: Phildadelphia :: Hog Fest at The Goat’s Beard ManayunkMay 24, 2019 - 6:34 pm
TV Appearance :: Chef’s Table :: Sean BrockMarch 18, 2019 - 9:52 pm
Bentons Country Ham ala Holy City Hogs At ChubbyFishJanuary 16, 2019 - 4:34 pmWatch as Chef James London slicing and taste a 14 month countr yham cured by Allan Benton and the hog was raised by Holy City Hogs!
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